ABSOLUTELY BRILLIANT

HALLOWEEN BRUNCH

Halloween is coming to Onda on Saturday 31 October and Sunday 1 November from 11.00 to 15.00. At this special brunch, the best flavours of autumn meet Onda’s Peruvian cuisine: roasted butternut squash, beetroot and pomegranate; salmon ceviche with blood orange; and Peruvian pollo a la brasa. The generous selection of cold and hot dishes, alongside the bread and cheese platters, is all handmade. The majority of the dishes are vegan, and there is a wide range of gluten-free options.

For those with a sweet tooth, there’s dark chocolate brownie, pumpkin spice cheesecake and warm apple and cinnamon bake – just the right amount of sinfully delicious. The cosy atmosphere and good company make brunch the perfect way to spend an autumn weekend together.

The Halloween brunch costs €28. Children pay €1 per year of age, subject to a minimum charge of €5. Bring your friends or the whole family and book a table in advance. Welcome to a terrifyingly good brunch in Kallio!

AN ABSOLUTELY FANTASTIC HALLOWEEN BRUNCH

Sat 31 Oct & Sun 1 Nov, 11.00–15.00

Halloween is coming to Onda on Saturday 31 October and Sunday 1 November from 11.00 to 15.00. At this special brunch, the best flavours of autumn meet Onda’s Peruvian cuisine: roasted butternut squash, beetroot and pomegranate; salmon ceviche with blood orange; and Peruvian pollo a la brasa. The generous selection of cold and hot dishes, alongside the bread and cheese platters, is all handmade. The majority of the dishes are vegan, and there is a wide range of gluten-free options.

For those with a sweet tooth, there’s dark chocolate brownie, pumpkin spice cheesecake and warm apple and cinnamon bake – just the right amount of sinfully delicious. The cosy atmosphere and good company make brunch the perfect way to spend an autumn weekend together.

The Halloween brunch costs €28. Children pay €1 per year of age, subject to a minimum charge of €5. Bring your friends or the whole family and book a table in advance. Welcome to a terrifyingly good brunch in Kallio!

Pizza Tuesday, 4 pm–10 pm

The oven is always firing up on Tuesdays all evening, and we serve nothing but handmade pizzas and good drinks. You can’t book a table, so just pop in, grab a drink and let the evening unfold at its own pace.

Drinks

5€

Beer, house wine and sparkling wine

25€

The house’s bottles of wine and sparkling wine

Food

All pizzas €10 while stocks last

This is how brunch day works

This is how brunch day works

1. First to the salad table

 

Pumpkin hummus & black sesame (vegan, gluten-free)roasted butternut squash, chickpea hummus, chilli oil and black sesame seeds
Roasted beetroot & pomegranate (vegan, gluten-free)roasted beetroot, vegan feta, pomegranate, pickled red onion and pistachios
Brussels sprouts, pear & hazelnuts (vegan, gluten-free)roasted Brussels sprouts, fresh pear, hazelnuts and Dijon vinaigrette
Purple slaw & apple (vegan, gluten-free)red cabbage, apple, carrot, spring onion and sesame-ginger dressing
Smoked Tofu Skagen & Caviart (vegan, gluten-free)smoked tofu, vegan mayonnaise, horseradish, dill, lemon and seaweed caviar
Salmon ceviche & blood orange (dairy-free, gluten-free)salmon, a ‘leche de tigre’ dressing made from citrus fruits, orange, cucumber, red onion, chilli and coriander
Beluga lentils & mushrooms (vegan, gluten-free)Beluga lentils, roasted mushrooms, pickled shallots, parsley and sherry vinaigrette
Peruvian potato salad & ají amarillo (vegan, gluten-free)potatoes, ají amarillo sauce, sweetcorn, olives, spring onions and coriander
Autumn green salad (vegan, gluten-free)green salad, apple, radish, pickled cucumber and herb vinaigrette

2. Then a round of hot dishes

 

Miso-glazed salmon & lemon tahini (dairy-free, gluten-free)oven-baked salmon, miso and maple glaze, lemon and tahini sauce, sesame seeds and spring onions
Pollo a la brasa (dairy-free, gluten-free)chicken wings in a Peruvian marinade
Apple Cider Pork & Rosemary (dairy-free, gluten-free)slow-cooked pork shoulder, apple cider sauce, roasted onions and rosemary
Onda seitan & mushroom miso cream (vegan)roasted seitan, a rich vegan mushroom and miso sauce, thyme and crispy onion
Roasted cauliflower & pumpkin romesco (vegan, gluten-free)roasted cauliflower, pumpkin and pepper romesco, roasted almonds and parsley
Rosemary potatoes (vegan, gluten-free)crispy roasted potatoes, garlic, rosemary and sea salt
Roasted butternut squash & sage (vegan, gluten-free)roasted butternut squash, sage oil and pumpkin seeds

3. + Bread, cheese and desserts

Focaccia (vegan)fresh focaccia and olive oil
Brie & apple chutney (gluten-free)Brie cheese and spicy apple chutney
Blue-veined cheese & pear (gluten-free)blue cheese, pear and toasted seeds
Dark chocolate browniedark chocolate brownie, chocolate ganache and salted caramel
Pumpkin spice cheesecakepumpkin cheesecake, cinnamon, ginger, caramel and biscuit crumbs
Apple and cinnamon crumble (vegan)warm apple and cinnamon bake, crispy oat crumble and vegan vanilla sauce
Snickers Bites (vegan, gluten-free)small dessert bites containing chocolate, peanuts and caramel
Book a table now
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Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda!Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda! Good vibes, delicious flavours - welcome to Onda!