At lunch, we offer a delicious buffet with a generous selection of handmade salads and a variety of pastas and dips. The buffet also includes sourdough focaccia baked by us and two delicious casseroles - one meat version and one vegan option. Both stews are gluten-free and dairy-free.

There are also two weekly specials from our chef: one meat dish and one vegetarian or vegan dish. Both include access to a salad bar in addition to the main course.

Tervetuloa nauttimaan maittavasta lounaasta maanantaista perjantaihin klo 11.00–15.00! Erikoisannoksia kello 14.00 saakka.