OPENING HOURS
Lunch
Mon - Fri
11 - 15
Dinner
Tue - Fri
16 - 21
Sat
15 - 21
LUNCH
22.8 – 26.8
Monday
BUFFET
Salad buffet
Best salad buffet in town
11.40
Vegan Beanit Stifado (g)
Lamb Ratatouille (m,g)
12.30
LUNCH SPECIALS 11:00 - 14:30
Creamy Polenta, chanterelles & crispy kale (g)
13
Nasi goreng & fried shrimps (m,g)
14
Tuesday
BUFFET
Salad buffet
Best salad buffet in town
11.40
Vegan Catalonian chickpea stew (g)
Chicken Madras (m,g)
12.30
LUNCH SPECIALS 11:00 - 14:30
Creamy Polenta, chanterelles & crispy kale (g)
13
Nasi goreng & fried shrimps (m,g)
14
Wednesday
BUFFET
Salad buffet
Best salad buffet in town
11.40
Vegan Tofu korma curry (g)
Pork chop suey (m,g)
12.30
LUNCH SPECIALS 11:00 - 14:30
Creamy Polenta, chanterelles & crispy kale (g)
13
Nasi goreng & fried shrimps (m,g)
14
Thursday
BUFFET
Salad buffet
Best salad buffet in town
11.40
Vegan Pulled peas & spinach saag(g)
Beef rogan josh (g)
12.30
LUNCH SPECIALS 11:00 - 14:30
Creamy Polenta, chanterelles & crispy kale (g)
13
Nasi goreng & fried shrimps (m,g)
14
Friday
BUFFET
Salad buffet
Best salad buffet in town
11.40
Vegan Black beans mole (g)
Fish yellow curry (m,g)
12.30
LUNCH SPECIALS 11:00 - 14:30
Creamy Polenta, chanterelles & crispy kale (g)
13
Nasi goreng & fried shrimps (m,g)
14
DINNER
PEQUEÑOS
E T A N A T . . . . . .
Pernod-kermassa haudutetut etanat & Ondan hapanjuurifocacciaa (L, saa G)
Escargots stewed in Pernod cream & Onda´s sour dough focaccia (LF, ask for GF)
12
T O M A A T I T . . . . . .
Tomaattia basilikaöljyssä, sitruuna-kapris vinegrette, mozzarellaa & basilikaa (g)
Tomatoes in basil oil, lemon & caper vinaigrette w/ mozzarella and basil (gf)
8
R A P U . . . . . .
Chiliöljyssä marinoituja jättirapuja, valkosipulin versoa, valkosipulimajoneesia & Ondan hapanjuurifocacciaa (l,sis.kananmuna, saa g)
Tiger prawns marinated in chili oil, garlic sprout, garlic mayonnaise & Onda´s sour dough focaccia (lf, inc.egg, ask for gf)
13
V E G A N W A L D O R F F . . . . . .
Karamellisoitua saksanpähkinää, omenaa, vegaanista ´kanaa´, Waldorffin-kastiketta, sekä broccolinia & romaine-salaattia (veg)
Caramelized walnuts, apples, vegan ´chicken´, Waldorff sauce, broccolini & romaine salad (veg)
11 / 17
V E G A N P A P A S L O C A S. . . . . .
Karamellisoitua kimchiä, kevätsipulia, ituja, limemajoneesia, sekä ranskalaisia (VEG, G)
Caramelized kimchi, spring onions, sprouts, lime mayonnaise and french fries (VEG, GF)
12
PLATOS PRINCIPALES
V E G A N C R I S P Y T O F U . . . . . .
Rapeaa kotimaista luomutofua, gremolata, mantelia, mac´n´cheese & suolasitruunasiirappia (veg)
Crispy domestic organic tofu, gremolata, almonds, mac´n´cheese & salted lemon syrup (veg)
19
V E G A N S E I T A N . . . . . .
Ondan hiiligrillattua seitania ponzuglazella, kanttarelleja, limemajoneesia & rapeaa perunaa (veg)
Onda char-grilled seitan with ponzu glaze, chanterelles, lime mayonnaise & crispy potatoes (veg)
20
V E G A N P E R U N A G N O C C H I T . . . . . .
Kuivattuja tomaatteja, pistaasipestoa, vegan parmesan-juustoa & mascarponea (VEG, G, sis. cashew)
Dried tomatoes, pistachio pesto, vegan parmesan cheese & mascarpone (VEG, GF, inc. cashew)
19
V E G E B U R G E R I . . . . . .
Briossisämpylä, tatti-härkäpapupihvi savuchili glazella, cole slaw salaattia, cheddaria, sekä ´triple-cooked´suolaperunoita (saa VEG, saa G)
Brioche bun, cep buckwheat-bean steak, cole slaw salad, cheddar cheese, and ´triplecooked ´salted potatoes (ask for VEG and/or GF)
19
R A C L E T T E C L U B B R G R . . . . . .
Briossisämpylä, Angus-pihvi, royalmajoneesia, suolakurkkua, sipulia, Raclette-juustoa sekä ´triple-cooked´suolaperunoita (saa G)
Brioche bun, Angus beef, royal mayonnaise, salt pickles, onion, Raclette cheese and ´triple-cooked´salted potatoes (ask GF)
20
L O H I . . . . . .
Savustettua kirjolohta, kanttarelleja, fenkolia, tomaattinen beurre blanc & peruna-kanttarellipyrettä (l, g)
Smoked salmon, chanterelles, fennel, tomato beurre blanc & tomato chanterelle puree (lf, gf)
23
B R I S K E T . . . . .
Hiiligrillattua mureaa naudanrintaa, avokado-salsa verde, piparjuuri creme, kanttarelli-perunamuusia & haricot papuja (g)
Charcoal grilled beef steak, avocado-salsa verde, horseradish crème, chantarelle mashed potatoes & green beans (gf)
26
POSTRE
V E G A N B I S C O F F . . . . . .
Vegan biscoff-kakkua, sitruunasorbettia, korean minttua & vadelma-coulis (VEG)
Vegan biscoff cake, lemon sorbet, Korean mint & raspberry coulis (VEG)
8
T I R A M I S U . . . . . .
Sitruunasiirappia, mascarponea, konjakki zabaione, mansikkaa & pistaasia (sis. alkoholia)
Lemon syrup, mascarpone, cognac zabaione, strawberries & pistachios (inc. alcohol)
8